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ARGENCERT Chile

Registered in Chile to the SAG for Chilean Standard program

ARGENCERT_SA - The 9/5 will be held in Shanghai Expo SIAL: http://t.co/eToKwZc4Zd 16 days ago

Report SENASA: Location Argentina Organic Production year 2012

senasaPlease note that the report is available SENASA “Situation of Organic Production Argentina 2012″

Accessible from the following page:

http://www.senasa.gov.ar/contenido.php?to=n&in=786&I =2946

The report notes that following the methodology used in the studies from 1998, The following report aims to provide an overview of the situation under certified organic production in Argentina during the year 2012.

Were not considered in the analysis only yields that meet U.S. regulations (USDA-NOP) exported to the United States as not compliant Argentina, and hence are categorized as not "organic". Those products that have met both legislations (Argentina and the United States) themselves have been included.

The present report, Based on information provided by certification bodies authorized by SENASA, aims to show the changes in organic production during the period 2012.

The results of this study indicate that in general:

a) The main destinations of organic products are still the USA and the European Union.

b) Exports to the U.S. grew on 2011 a 26%, placing first at the destination above the European Union.

c) Total exports of organic products fell 10%, mainly by a drop in sales of cereals and fruits.

d) Exports of industrial organic products grew during 2012 a 21%.

and) In the local market, consumption of organic horticultural products showed a greater diversification of products and presentations.

f)Exports of animal products decreased 27%, by a fall in the volume of wool.

g) Both tracked surface plant as cattle declined 8% and 3% respectively from the year 2011.

i) The fragility decreased production units (15%).

j) The cattle stock continued to decline by a drop in stocks wintering animals. The sheep stock also decreased.

k) In beekeeping, Both exports and the existence of tracked hives, showed slight decreases compared to 2011.

PRODUCTION TRAINING ADVISORY IN ORGANIC OLIVE TREES

alimentos_argentinos

The Ministry of Agriculture, Livestock and Fisheries of the nation reports that between 27 May and 13 next June, be developed in the province of Catamarca the course "Training of Advisors on Organic Production applied to the Olivicultura", for professionals in agricultural engineering college graduates, engineering / degree in food, chemistry and related fields, who wish to specialize as advisors and / or update their knowledge of the rules and requirements of organic production.

The training comprises two stages: a virtual, which will run from 27 May to 7 June; and a classroom, to be held in the city of Catamarca, of 11 to the 13 June, section in which establishments are expected to visit local organic olivícolas.
The course is organized by the Program Management Food Quality and Differentiation (PROC II) the Ministry of Agriculture, Livestock and Fisheries of the nation, together with the Secretariat of Agriculture and Livestock Ministry of Production and Development of the Province of Catamarca.

This time was selected organic olive production due to increased demand for products derived mainly olive-oil-, in recent years, and the great importance of prioritizing added value through differentiation tools.

Attendees must have prior training, ascertainable, olive production, and to achieve the approval will be necessary to conduct a review and prepare a Plan of Conversion and Management of organic olive growing establishment (preferably industrialization).

The main contents include developing:
• The current situation of organic production.
• Argentina Official regulations and products allowed for organic production.
• The organic certification system, official control and inspection.
• Organic management of olive growing (pests and diseases, soil).
• olive Industrialization: development of organic olive oil and table olives organic.
• Case Study: organic facility visit the area.

The Ministry of Agriculture, Livestock and Fisheries of the nation promotes the formation of organic production advisors through the issuance of these courses, so that each region of the country has trained professionals to drive the expansion of this production system.

Information and Registration:
Date: since 6 until 24 May
Web: www.alimentosargentinos.gob.ar Training section / Events
E-mail: capacitaciondna@minagri.gob.ar
Such: (011) 4349-2026
The course is free
Space is limited
Buenos Aires, 17 April 2013

MAPO
Sarmiento 1562, 6This piso “F”
4382-5562
info@mapo.org.ar
www.mapo.org.ar

SAG Chile: Invite Seminar on Organic Agriculture

cabecera_sag

The Agriculture and Livestock (SAG), Organic Agriculture Competent Authority and the Office of Agricultural Studies and Policies (PASO), Technical Secretariat of the National Commission on Agriculture, are pleased to invite you to "International Seminar on Organic Agriculture: Challenges, Opportunities and Experiences in Latin America”.

The seminar will be held on Friday 31 May 2013, of 8:30 a 17:00 hours in the lounge of the Hotel O'Higgins O'Higgins, located in Plaza Vergara s / n, Viña del Mar, Valparaíso Region.

We welcome your participation and request confirm to Miss. Veronica al Valdebenito email: vvaldebe@odepa.gob.cl al the phone: (56-2) 2 397 3163.

Attached invitation and program.

Seminar Invitation

Seminar Program

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