Inform the program add value has extended its deadline for submitting projects. The selection of applications will depend on the number of applications received to the 30/10 and analysis thereof.
PROGRAM VALUE ADDING, nationwide, It is intended to encourage competitive improvement of the Micro, Small and medium producers and / or processing of food and / or beverages that have or could have an Official Certificate of Quality, namely:
a) lining condition Organic (law No. 25.127);
b) which they have a geographical indication or appellations of origin legally registered (law No. 25.380 / Nº 25.966);
c) which has the right to use the Quality Seal "Argentine Food, A Natural Choice ": (Law No. 26.967);
d) which it has a Food Quality Certification according to Resolution No. 280 / 01del SENASA.
The program provides for a refund of 70 to the 80% expenditure relating to certification, marketing, positioning and product marketing and infrastructure improvements, among others. Applicant companies have time to submit the application until the day 30 April each year
Capacity building workshop on Evaluation Methodology Agrifood Chains (MECA)to identify problems and projects: "A first step for reducing food losses"Under the National Program for Reduction of Loss and Food Waste.
For those interested, especially taking into account the profile of the recipients and the registration conditions.